Without Question, This Is the No. 1 Myth Surrounding Plant-Based Eating

While the concepts of veganism and plant-based eating are far from new (we’re talking millions and millions of years old), health, environmental, and animal welfare concerns have paved the way for a boom in the popularity of plant-based eating. In fact, research shows that the number of Americans who follow a vegan diet has increased 600 percent from 2014 to 2018, while estimates also show that the global plant-based food market is expected to reach $78 billion by 2025.